Not as Expected...

Conceptually I thought I would be able to readapt a classic; however fantasy sometimes doesn't realy translate into reality. I know my taste memory is still very green and I've got a long way to go when it comes to being a great cook; I was hoping this could've worked - Oh well at least I found one way this dish doesn't turn out right^^

The dish in particular is a classic bread & butter pudding... This time I was hoping to incorporate caramelised taro into it. For those of you who aren't sure, taro is what we called yam in Asia^^



I guess my first mistake was cutting it into a Brunoise instead of the Macadoise. Another thing that I didn't expect was the reaction I would get with the sugar & taro, it almost turned into sludge when I was done pouring over it. However mistakes learned, I could alwaays try another way of making it^^

Look out for version 2.0